Cookery books and recipes from the Second World War.

Made:
1940-1944

A number of printed publications containing recipes and hints for economical cooking during the Second World War.

Details

Extent:
0.3 linear metres
Identifier:
YA1996.3337
Subject:
War, Cookery
Access:
Access is given in accordance with the Museum of Science and Industry's access policy. Material from this collection is available to researchers through the Museum's Archive Study Area.